Beside publishing since 2014 Robida Magazine – find the magazines here – we edit small books. Our situated publishing practice (→ see Situated Publishing on our Glossary, by clicking on ABC on the right side of the website!) includes publications that stem from projects we do, such as Academy of Margins, Who is Cooking? or Ajda Pratika, books with texts by friends, such as Sull'inforestarsi or Naselili smo se v tkanine and results of academic collaborations, as in the case of IN FERMENTO.

Nuovo libro – IN FERMENTO
2025